At just 22 years old, Kingstonian Charissa Henry is already making waves on the catering scene.
The Immaculate Conception High graduate started her catering company Pink Apron in 2014, an extension of her culinary experiences growing up.
Henry grew up in an environment where food and people were a part of her life from early.
“My parents were always entertaining guests in one way or the other. My mother’s cooking was always the highlight of our guests’ experience,” she told All Woman.
When preparing for her guests, Henry’s mother would allow her to stay in the kitchen and help out.
Source: www.jamaicaobserver.com
